Imagine an office where you can eat and drink fresh and healthy food 24/7. No more classic company canteens where you are dependent on...
Residential care campus Oleyck and Medirest are introducing the concept of 'local days' for residents to enjoy tasty local products.
We have all been shocked and saddened by the tragic events unfolding in Ukraine, and we condemn in the strongest possible terms the Russian...
Solina is a company that creates tailor-made culinary solutions for customers active in the food and food service industry. Frédéric...
Sven Temmerman, account manager at event caterers Gourmet Invent and Amalthea, gives us a look behind the scenes in this sparkling new...
What do you not know about the Conference Pear? Here are some fun facts!
Not everything is what it seems with our vegetable of the month. Discover here what you did not know about this classic seasoning for...
From 7 March, Scolarest will start offering meat products with half the meat in schools under the apt name of 'Helfty'. Helfty is minced...
Increasingly, food is being cooked in so-called 'dark kitchens' in Belgium too. We developed a similar concept and interviewed the people...
Providing the experience of a restaurant in a hospital room? Luk Raymaekers, director of Medirest, reveals a few things.
With these delicious strawberries dipped in chocolate, you are sure to impress your sweetheart!
Popular, easy to whip up and oh-so-tasty! A real children's favourite is this recipe for hot lightning.
Looking for a delicious recipe to enjoy in the winter? With this delicious leek mash with bacon, you will certainly get your money's worth!
We interviewed our proud HR Director Olivier De Bruyn, who elaborates on the importance of the Top Employer award for our company.
Eating vegetarian or vegan meals is on the rise, and it is becoming increasingly popular in the mainstream. Consumers are increasingly open...
Dark kitchens', or 'ghost kitchens', are kitchens that produce meals exclusively for takeaway or delivery. It is a relatively new trend and...
Offering the experience of a restaurant in a hospital room? It sounds like a somewhat unusual combination, but that is exactly what Medirest...
Looking for a sweet snack to accompany your coffee? Look no further and enjoy these vegan muffins with hand pear!
Vegetarian, vegan or omnivore who still wants their steak every now and then? Everyone has their own convictions, but during 'Veganuary', we...
What food industry trends are emerging in 2022? Our foodtrendwatcher makes some predictions.
Quinces can be made into delicious jam! We show you the best way to go about it.
Looking for a tasty dish for the holidays? Sink your teeth into this delicious guinea fowl from the oven with oyster mushrooms and pancetta!
The annual National Food Service Congress is an important event where the latest food service trends and developments are discussed and...
Tackling food waste is the number one solution to reducing global warming. This episode of The Food Compass with Kasper Albers from Too Good...
Hazelnuts are rich in antioxidants. Why not enjoy some home-made hazelnut spread? We give you the recipe for a sugar-free variant.
Glad we could be part of Horeca Expo 2021, where we could showcase our different concepts!
Looking for a climate-friendly alternative to the hamburger? Feast on these delicious oyster mushroom burgers with mozzarella. Plant-based...
With a few simple adjustments, we can make meals a lot more climate-friendly.
Curious about how food and design go together? Gwenaël Hanquet of Minale Design Strategy tells you all about it in this exciting episode of...
Creepy sushi, why not? Treat yourself to this gruesome delicacy with a Japanese touch on Halloween. That is, if you dare...
Compass Group expresses the ambition to grow internationally into a company that aims to reduce greenhouse gas emissions to absolute zero by...
Meet Compass Group Benelux, where innovation, great food and outstanding teamwork go hand in hand. Challenge us!
Who doesn't like raspberries? Turn them into yoghurt and you get a finger-licking dessert!
Pink radish is very tasty raw, so why not use it as an extra flavour for this delicious veal stew? Enjoy!
What trends and developments are surfacing within facility management, and what are the consequences for the foodservice sector? Tanja...
Summer was a bit disappointing, so it's time to welcome autumn with open arms!
Feast on this delicious vegetarian autumn menu this week.
Leuven was closed off to cars this weekend because of the World cycling championships. Our colleagues from Medirest and Zorg Leuven jumped...
Compass Group has received the Bosch Global Supplier Award and thus ranks globally among the best suppliers of Bosch, the supplier of...
It's time for the biggest culinary celebration of the year: From 12 to 18 September, it's Chef Appreciation Week!
Raisins are very beneficial for your intestinal flora. So much motivation to start baking some delicious sultana bread!
With red cabbage, you can do much more than just whip up healthy country cooking. Try this recipe for red cabbage soup with bacon!
Tom & Della's food truck was recently at Paradise City Festival. Our food reporter went to have a look, and tasted delicious beats and eco...
Rice pudding, the dessert of choice for the sweet-toothed with a nostalgic side! On National Rice Pudding Day, our recipe gives this dish a...
The Olympic Games of Tokyo 2020 in host country Japan are attended by countless athletes and accompanying personnel. The presence of no...
The Summer Olympics are halfway over and Belgium has already collected a few medals. This year, the Games are being held in Japan, a country...
Forget about energy drinks, just eat some more yellow peppers! This vegetable is a natural booster of vitality. Add some mozzarella and...
Mirabel, ma belle! Mirabel plums are cute, have a bright yellow colour, and above all...they are deliciously sweet! Pure candy by mother...
French fries are truly a Belgian invention, and on National French Fry Day we provide the proof.
A handful of this cute little super fruit and you can handle anything! Blueberries are an important source of antioxidants, a natural...
From July you can find our Tom & Della's salads also at Lunch Garden. No less than seventy-five of their establishments across the country...