This Buddha bowl is packed with healthy ingredients like quinoa, sweet potatoes, broccoli, and avocado. It's also gluten-free, making it a...
While there is much debate about whether comfort food is healthy or not, its ability to give us an emotional boost cannot be denied.
For the last episode of Canapee, Chef Gunther shows Bartel how he once prepared pheasant à la Brabançonne for the King of Belgium.
Lamb crown is on the menu for the eighth episode of Canapee. Chefs Nico and Bartel will have your mouth watering with a delicious slice of...
Our traditional cuisine has so many top dishes. Chef Gaetan inspires Bartel to cook a delicious Belgian menu in the seventh episode of...
Chickpea-based lasagna? Why not! Bram and Bartel conjure it up together during the sixth episode of Canapee.
Rianne and Bartel venture into a spicy, vegetarian Shakshuka during the fifth episode of Canapee.
Miso ramen is a delicious Japanese dish. For the fourth episode of Canapee, Bartel and Niels prepare a vegetarian version together.
On the third episode of Canapee, Yves & Bartel venture into a classic Belgian dish.
In the second episode of Canapee, Glen & Bartel prepare a delicious southern cataplana together.
In the first episode of Canapee, prevention advisor Sarah bakes a delicious apple crumble pie and talks about where her passion for baking...
From 5 September 2022, you can enjoy Canapee, a cooking show produced by Compass Group Belgium's marketing team, on Eclips TV.
Bruschetta is one of the tastiest easy-to-prepare appetisers. Have you already tried this version with courgette and feta?
Did you know that 96% of a cucumber is water? The ideal basis for a delicious soup! This summer variation can be served cold.
Our fruit of the month for July of course goes very well with warm weather... but have you tasted this combo yet?
Enjoy this delicious recipe for a raspberry-based juice.
As much as we love broccoli, sometimes you want to give the vegetable that little extra spice in your dishes! Try these 3 variations from...
Perfect your hamburger meat with these techniques.
Rhubarb is a fresh and sour vegetable, but have you ever thought of using our vegetable of the month in a strawberry tart? Enjoy this...
The Margarita is a real cocktail classic. Add some strawberries and you get a deliciously sweet variation of this popular drink!
Wednesday 27 April 2022 was Stop Food Waste Day, an international campaign to make people worldwide aware of the problem of food waste. To...
Peanuts are officially not real nuts, our fruit of the month. That's not going to stop us from making these delicious homemade Snickers.
We include our vegetable of the month spinach in a delicious lasagne with salmon. Enjoy!
With these delicious strawberries dipped in chocolate, you are sure to impress your sweetheart!
Looking for a delicious recipe to enjoy in the winter? With this delicious leek mash with bacon, you will certainly get your money's worth!
Vegetarian, vegan or omnivore who still wants their steak every now and then? Everyone has their own convictions, but during 'Veganuary', we...
Quinces can be made into delicious jam! We show you the best way to go about it.
Looking for a tasty dish for the holidays? Sink your teeth into this delicious guinea fowl from the oven with oyster mushrooms and pancetta!
Looking for a climate-friendly alternative to the hamburger? Feast on these delicious oyster mushroom burgers with mozzarella. Plant-based...
Creepy sushi, why not? Treat yourself to this gruesome delicacy with a Japanese touch on Halloween. That is, if you dare...
Summer was a bit disappointing, so it's time to welcome autumn with open arms!
Feast on this delicious vegetarian autumn menu this week.
Raisins are very beneficial for your intestinal flora. So much motivation to start baking some delicious sultana bread!
Rice pudding, the dessert of choice for the sweet-toothed with a nostalgic side! On National Rice Pudding Day, our recipe gives this dish a...
The Summer Olympics are halfway over and Belgium has already collected a few medals. This year, the Games are being held in Japan, a country...
Forget about energy drinks, just eat some more yellow peppers! This vegetable is a natural booster of vitality. Add some mozzarella and...
Mirabel, ma belle! Mirabel plums are cute, have a bright yellow colour, and above all...they are deliciously sweet! Pure candy by mother...
With its soft, mild flavour, the aubergine is a popular vegetable which can be used in many recipes. It is also great for slimming down your...
The fight against food waste is not only taking place in Belgium. Our colleagues in other countries are also busy developing recipes to...
Rather than throw your potato peelings away, why not turn them into this easy and tasty soup...
A Simple and delicious meal, omelettes are not just for breakfast!
These delicious meatballs are delicious and incorporate veggies right inside them!
Our international colleagues are also fully engaged in the fight against food waste. Check out this traditional Hungarian dish from Chef...
A Simple and delicious meal, frittatas are not just for breakfast!
Made with leftover or day-old broken cookies, donuts and almost any other sweet pastry, these drop cookies are delicious and truly sweet!
From all corners of the world, Compass Group gathers inspiration to combat food waste. This recipe for gnudi with spinach comes from the...
Our colleagues from around the world are happy to share their Stop Food Waste Day ideas with us. This one comes from California, of course.
Made with leftover bread and simple pantry items, bread pudding has to be one of the most delicious, but no-fuss desserts ever!
Of course, we know lettuce from the ubiquitous salads, but sometimes you can also do other things with it. Stewing or braising, for example...
Looking for a healthy and tasty dose of iron, vitamins, and much more? Then spinach is the perfect option. As in our Spicy Spinach & Cod...
Get a healthy start on your International Waffle Day with our Oatmeal Waffles with Applepie flavour
