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Stories

There are more than 1,500 of us. Over 180,000 customers are served every day. So it makes sense that we can tell a lot about food service, food trends and our in-house kitchen. Check back frequently and feast upon our stories!

 

Top picks
People
13 September 2024 Four Gault&Millau Awards for Compass Group Belgium

We are proud to announce that Compass Group Belgium has won the HR Award for Employee Well-being and Talent Management in Collective...

Food
8 August 2024 New in our LiMiMotion© range: MiMo Bread

Compass Group Belgium is taking the LiMiMotion programme to the next level. Introducing our MiMo bread – it looks like your everyday slice...

Planet
27 September 2023 Plant Powerful: The overwhelming benefits for animals, planet and health

In recent years, there has been a remarkable shift in the eating habits of people around the world. The number of flexitarians, vegetarians...

 

 

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Planet
15 November 2024 Compass Group Belgium achieves ISO 14001 certification for environmental management

Compass Group Belgium is proud to announce that we have obtained the ISO 14001 certification for environmental management. This prestigious...

Planet
4 September 2024 Is food packaging and waste finite? Not at Compass Group Belgium!

During its 30th-anniversary event, FostPlus has put this story from Compass Group Belgium in the spotlight among other success stories.

cover sustainability report 2023
Planet
3 May 2024 Sustainability report 2023

Enterprises that provide a company restaurant for their employees attach great importance to sustainable and healthy food. According to a...

In 2023 we saved 7517 meals
Planet
22 March 2024 We saved 7,517 meals with Too Good to Go

In 2023, we saved 7,517 meals with Too Good to Go. The meals were sold to 5,046 consumers.

Planet
18 March 2024 GoodFood-label

Several Brussels locations of Compass Group Belgium have received the Good Food label in recent years. This label is awarded by goodfood...

Planet
27 September 2023 Plant Powerful: The overwhelming benefits for animals, planet and health

In recent years, there has been a remarkable shift in the eating habits of people around the world. The number of flexitarians, vegetarians...

Planet
8 May 2023 Nourishing a sustainable tomorrow: how fair trade food revolutionizes our future

A method to foster sustainability involves modifying our dietary choices and transitioning to fair trade food options.

Planet
8 May 2023 From farm to fork: the rise of exciting innovations in fair trade food 2.0

Incredible advancements are on the horizon, poised to revolutionize the entire process of producing, distributing, and consuming fair trade...

Planet
26 April 2023 Why businesses need to understand the psychology of food waste to reduce it

Why do we waste food, and how can we change our behaviour to reduce food waste?

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Headquarters

Compass Group Belgium

Tel: +32 2 243 22 11
Email: info@compass-group.be

Hermeslaan 1H
1831 Diegem
Belgium

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