The Olympic Games of Tokyo 2020 in host country Japan are attended by countless athletes and accompanying personnel. The presence of no...
The Summer Olympics are halfway over and Belgium has already collected a few medals. This year, the Games are being held in Japan, a country...
Forget about energy drinks, just eat some more yellow peppers! This vegetable is a natural booster of vitality. Add some mozzarella and...
Mirabel, ma belle! Mirabel plums are cute, have a bright yellow colour, and above all...they are deliciously sweet! Pure candy by mother...
French fries are truly a Belgian invention, and on National French Fry Day we provide the proof.
A handful of this cute little super fruit and you can handle anything! Blueberries are an important source of antioxidants, a natural...
From July you can find our Tom & Della's salads also at Lunch Garden. No less than seventy-five of their establishments across the country...
Compass Group Belgium becomes a Waste Warrior Brand (WAW Brand), the Belgian coalition of brands working together for the fight against food...
With its soft, mild flavour, the aubergine is a popular vegetable which can be used in many recipes. It is also great for slimming down your...
The school gates are already squeaking open, and it promises to be a school year like no other! In our podcast Fred De Deken, business unit...
Is there still a future left in food service? We asked Gert Laurijssen and Olivier Minne of Foodservice Alliance in the third episode of...
From the belief that vegetarian cooking can be fun, trendy yet also very tasty, we presented our star chefs with the following challenge...
Of course, we know lettuce from the ubiquitous salads, but sometimes you can also do other things with it. Stewing or braising, for example...
Rhubarb often provides a nice sour in desserts, but you can also do nice things with it in regular foods. As in our fruit recipe of the...
Looking for a healthy and tasty dose of iron, vitamins, and much more? Then spinach is the perfect option. As in our Spicy Spinach & Cod...
Get a healthy start on your International Waffle Day with our Oatmeal Waffles with Applepie flavour
The turnip is one of many forgotten vegetables. Wrongly, because you can use this calory-poor vegetable in many ways. And she's delicious...
To the Irish, St. Patrick’s Day is a national feast with lots of drink and delicious food. Like our traditional Irish Stew with Guinness.
We celebrate International Women’s Day with our fantastic colleague, Lotte Hellinckx : dietician, athlete and foodie with an opinion. About...
While this day marks the beginning of the Year of the Ox, we prefer to go with duck for our heavenly, oriental recipe.
On World Pizza Day, give yourself a treat with this deliciously fresh Pizza Arlecchino
Enjoy this hearty and nutritious recipe: savoury cheesecake with Conférence pear
Discover a small selection of TED videos on our favourite subject, food, leaving the floor to other experts during our theme of the month:...
Gourmet Invent launches a unique alternative for end-of-year gifts or events: The Experience Box. "Of course you want to thank your...
For our October theme, we chose “Scary Good Eats”, the art of coming up with delicious seasonal dishes to make your mouth water.
Every year on October 16th, we celebrate World Food Day. So let us explain to you why this day is so important and what the specific goals...
Do you like Asian culture? Why not celebrate Chinese New Year? In this article, we explain more about the customs of the country and take...
To beat “Blue Monday”, we focus on comfort food, because many of the ingredients contain dopamine, the happiness hormone. Discover our ideas...
On Valentine's Day, we at Compass Group celebrate everyone who has a passion for food, just like us. They also call us food lovers and the...
To celebrate pizza day on February 9th, we dug up a recipe that’s 100% vegan. That way everyone can enjoy it. The trick? Sweet potato to...
Here's January with its inescapable New Year’s resolutions. In 2020, why not go for an easy and healthy meal on a daily basis? Cue spotlight...
Autumn is a great time to enjoy some "comfort food." Like our seasonal recipe, putting a forgotten vegetable in the spotlight: the squash
Battle of the Chefs: where the best meet the best and 10 chef teams battle it out to win the coveted Battle of the Chef award
Yes, of course food companies employ dieticians. To calculate calories, right? Turns out they do a lot more than that.
