Stories

Compass Group Belgium is proud to announce that we have obtained the ISO 14001 certification for environmental management. This prestigious...

During its 30th-anniversary event, FostPlus has put this story from Compass Group Belgium in the spotlight among other success stories.

Enterprises that provide a company restaurant for their employees attach great importance to sustainable and healthy food. According to a...

In 2023, we saved 7,517 meals with Too Good to Go. The meals were sold to 5,046 consumers.

Several Brussels locations of Compass Group Belgium have received the Good Food label in recent years. This label is awarded by goodfood...

In recent years, there has been a remarkable shift in the eating habits of people around the world. The number of flexitarians, vegetarians...

Compass Group Belgium is pleased to announce that we will manage the restaurant and catering facilities at Silt, as part of the landmark...

In a well-deserved recognition of her culinary mastery, our colleague Caroline Maes, chef at Compass, has been named Chef of the Month by...

We are proud to announce that we have once again achieved the ISO 9001 and ISO 22000 certifications, confirming our dedication to quality...