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Stories

There are more than 1,500 of us. Over 180,000 customers are served every day. So it makes sense that we can tell a lot about food service, food trends and our in-house kitchen. Check back frequently and feast upon our stories!

 

Top picks
People
13 September 2024 Four Gault&Millau Awards for Compass Group Belgium

We are proud to announce that Compass Group Belgium has won the HR Award for Employee Well-being and Talent Management in Collective...

Food
8 August 2024 New in our LiMiMotion© range: MiMo Bread

Compass Group Belgium is taking the LiMiMotion programme to the next level. Introducing our MiMo bread – it looks like your everyday slice...

Planet
27 September 2023 Plant Powerful: The overwhelming benefits for animals, planet and health

In recent years, there has been a remarkable shift in the eating habits of people around the world. The number of flexitarians, vegetarians...

 

 

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Food
8 August 2022 Another way to prepare bruschetta

Bruschetta is one of the tastiest easy-to-prepare appetisers. Have you already tried this version with courgette and feta?

Food
8 August 2022 A great recipe to prove why grilled fruit belongs on every BBQ

How about a juicy piece of grilled watermelon topped with some white cheese and mint? Sweet flavours clashing with salty ones...finger...

Food
7 July 2022 How to make a deliciously fresh cucumber soup

Did you know that 96% of a cucumber is water? The ideal basis for a delicious soup! This summer variation can be served cold.

Food
7 July 2022 This cherry based dessert is a must try!

Our fruit of the month for July of course goes very well with warm weather... but have you tasted this combo yet?

Inspiration
6 July 2022 Here's why smart fridges are a smart move when it comes to company catering

Why is it that employers are increasingly choosing to have smart fridges installed in their companies?

Food
16 June 2022 Why you should enjoy a home-made raspberry juice more often this summer

Enjoy this delicious recipe for a raspberry-based juice.

Inspiration
14 June 2022 How can I make broccoli even tastier? 3 tips from our chefs

As much as we love broccoli, sometimes you want to give the vegetable that little extra spice in your dishes! Try these 3 variations from...

Inspiration
7 June 2022 The Food Compass Ep. 13 - Food safety first with Christiaan Denis and Sarah De Hemptinne

World Food Safety Day is a day to draw attention to food safety. HSEQ experts Christiaan Denis and Sarah de Hemptinne talk about their...

Inspiration
5 June 2022 Here are five tips for safe food at home

Safer food = better health. For World Food Safety Day, we offer you these useful tips.

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Headquarters

Compass Group Belgium

Tel: +32 2 243 22 11
Email: info@compass-group.be

Hermeslaan 1H
1831 Diegem
Belgium

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